Aglio Vestito - The Suited Garlic Aglio Vestito - The Suited Garlic Traditional Italian recipes from an Italian guy abroad

Navigation

  • Why Aglio Vestito
    • About Me
  • the Blog
  • The Recipe Book
    • Christmas Holidays
    • Wild Herbs
    • Regional
    • Lactose Intollerance
    • Gluten Free
    • Vegetarian
    • Vegan
  • Wisdom of the Wild
  • Artusi & I
    • Cooking with Artusi… and me
    • Talking about Artusi

Sugar

  • Servings : 5
  • Cook Time : 30 Min
Zuf: a pumpkin soup from Friuli Venezia Giulia

“Zuf: pumpkin soup” recipe – Zuppa di zucca

  • Servings : 8
  • Cook Time : 45 Min
Chocolate and pears tart - Crostata alle pere e cioccolata

“Chocolate and pears tart” recipe – Crostata alle...

  • Yield : 1,350Kg
  • Servings : 24
Pastry dough - pasta frolla

“Hand made Pastry-dough” recipe – Pasta frolla fatta...

  • Servings : 8
  • Cook Time : 25 Min

Pandoro with mascarpone cheese and chocolate creams

Aglio Vestito: the Book!

Aglio Vestito: Cook like an Italian! 101 recipes with more than 2600 step by step pictures

Recent Posts

  • Spaghetti with Cetara Anchovies dripping… what is that?

    Spaghetti with Cetara Anchovies dripping… what is that?

    June 5, 2016
  • Bolognese sauce: everything you ever wanted to know, but never dared to ask

    Bolognese sauce: everything you ever wanted to know, but never dared to ask

    March 1, 2015

month archives

Contact Info

E-Mail : info@agliovestito.com

Web : www.agliovestito.com

Thornton Cleveleys, Lancashire, United Kingdom

Powered by Wordpress. Designed by Dahz

This site uses cookies: Find out more.