Aglio Vestito - The Suited Garlic
Traditional Italian recipes from an Italian guy abroad
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“Wild Hops on Barn Sauce” recipe – “Luppolo...
Servings :
4
Cook Time :
25 Min
“Calamarata Pasta with Red Chicory, Walnuts and Gorgonzola...
Servings :
6
Cook Time :
180 Min
“Bolognese Ragù with Green Tagliatelle” recipe
Servings :
3
Cook Time :
12 Min
“Lamb Cutlets’ Parcels” recipe by Artusi – “Cotolette...
Servings :
5
Cook Time :
30 Min
“Zuf: pumpkin soup” recipe – Zuppa di zucca
Servings :
8
Cook Time :
45 Min
“Chocolate and pears tart” recipe – Crostata alle...
Servings :
4
Cook Time :
45 Min
“Fennel & Cheese in béchamel sauce” recipe –...
Yield :
1,2kg
Servings :
4
Cook Time :
40 Min
“Béchamel Sauce” recipe – “Balsamella”, as Artusi used...
Servings :
3
Cook Time :
50 Min
Pork tenderloin in milk cream
“Filetto...
Aglio Vestito: the Book!
Recent Posts
Spaghetti with Cetara Anchovies dripping… what is that?
June 5, 2016
Bolognese sauce: everything you ever wanted to know, but never dared to ask
March 1, 2015
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